Join us for this full day workshop and leave with the knowledge, skills and resources you need to transform your restaurant
Darren Denington, founder of Service With Style Hospitality Group, andDavid Scott Peters, founder of TheRestaurantExpert.com, present a jam-packed day teaching you how to drive sales in your restaurant by using the right systems, strong leadership and the perfect hospitality team. Over 20,000 restaurant professionals have already been served by these industry experts!
Each paid workshop participant is encouraged to bring one colleague for free. Share the knowledge with a team member and receive twice the benefits! Register today!
By attending, you will learn:
Fool-proof systems for reducing your food cost and making you more money
The understanding of the root of great service and how to apply it
How to cost out your recipes so that you make money on every menu item
What to do to ensure you use your labor dollars in the right department at the right time
Tips to understanding & lowering employee turnover
The Hospitality Leadership traits required to run a successful operation
How to begin to make more money with the menu you currently have
And much more that you can apply to your business IMMEDIATELY!
$3,500 value for just $395!
Included with your registration:
Full day education series for 2 attendees from industry experts Darren S. Denington, CFBE and David Scott Peters (see full schedule)
2 Registrations to the Western Foodservice & Hospitality Expo ($65 value each) - over 500 leading vendors in one place
Service With Style's Restaurant Operation Master Forms & Files ($225 value each)
Access to Service with Style's 6 Month On-Line Employee Evaluation Software ($300 value each)
David Scott Peters is best known as the SMART Systems guy who can walk into any restaurant & find $10,000 in undiscovered cash before he hits the back door. Read more.
Darren Denington's understanding of management, operations and marketing has taken him across the country to speak to companies seeking his expertise to enhance guest experience, employee productivity & bottom line. Read more.
The Western Foodservice & Hospitality Expo—also known as the Western Food Show—is the only event in California exclusively serving the restaurant & foodservice industry. Keep your customers happy & your bottom line healthy with foodservice & restaurant strategies from our Ferdinand Metz Education Forum & The Women's Entrepreneurs Circle & the latest foodservice products & equipment from restaurant suppliers. Attend exciting special events including the Culinary Demonstration Theater, Solutions Center, International Showcase, Japan Pavilion , & Latino Foods Pavilion. This event is sponsored by the California Restaurant Association & produced & managed by Urban Expositions.