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Pizza Tomorrow Summit and Florida Restaurant Show 2024

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Apprenticeship: Your Retention Recipe

November 07, 2024
Education Alley - Theater 1179

The NRAEF will announce two newly US DOL approved apprenticeship pathways for the Hospitality industry: Assistant Kitchen Manager and Assistant Restaurant Manager. The presentation will include a discussion about why apprenticeship is vital to retaining employees and upskilling their talent.

The panel will discuss Understanding how apprenticeship helps your overall operation, retains quality team members and upskills employees through on the job learning. Training, upskilling and reskilling strategies; Recruiting and retention tactics.

Speakers
Courtney Harris, Senior Manager of Apprenticeship Program - National Restaurant Association Educational Foundation
Angela Melton Fray, COO - Fray Development, Inc dba Dat Jerk Caribbean Chargrill

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