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Alan Wilkinson

Alan Wilkinson

Executive Chef, Morada Bay & Pierre's Restaurant
Alan is a rising star in the Keys culinary scene, and he is passionate about using fresh, local ingredients in his cooking. They are well educated and have a wealth of knowledge about shrimp and harvesting around the world. He and the shrimpers from Key West would be thrilled to share their knowledge and expertise with your audience.
Sessions

OUR PORTFOLIO

International Restaurant & Foodservice Show Of New York 2023

International Restaurant & Foodservice Show of New York

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Pizza Tomorrow Summit and the Florida Restaurant & Lodging Show

Western Foodservice and Hospitality Expo 2023 Logo

Western Foodservice & Hospitality Expo

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